So you enjoy a great tasting cabbage roll. Fantastic….because we would like to introduce you to one of our favorite one pan recipes that tastes like a cabbage roll without all the extra work making the ‘roll’ part. It is super easy to make because you are doing everything on the same pan. And you won’t even believe how good it will turn out. It impressed us so much the first time we made it that we have now made it several times now…over the past couple of months!
If you want it a bit spicier just add some red pepper flakes or Rotel instead of the diced tomatoes… or just leave it as it’s written because you are really going to be impressed by how good this is. And a side note…we aren’t big cabbage eaters but this recipe has sure changed our thoughts on that!
For The Full List Of Ingredients & The Step By Step Directions To Follow Please Head On Over To The Next Page Where We Show You How To Put Everything Together…